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43%
N: Basil, pine needle, green apple.
B: Sweet pear, peach, melon, mint, kiwi.
F: Green tea, subtle smoke.
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Deliveries are made from Monday to Saturday and from 2 to 5 working days, maximum
In case of specific requests, we will answer you by phone or e-mail
Keizo Saji, the second Master Blender, inherited his father's quest to push the boundaries of what Japanese whisky could be. He had searched all over Japan for high quality water that would become the most delicately aromatic to produce whisky that people would love. After searching tenaciously in river streams and steep mountains, he found Hakushu.The Hakushu distillery is undoubtedly one of the highest distilleries in the world, built amidst the deepest forests of Mt. Kaikomagatake in the Japanese Southern Alps
43%
N: Basil, pine needle, green apple.
B: Sweet pear, peach, melon, mint, kiwi.
F: Green tea, subtle smoke.